Yellow Potato Curry
- Rating:
5 after 1 vote
This is my favorite way to prepare a meal with the Yellow Coconut Curry sauce. Mainly because it's quick and all the ingredients are so inexpensive.
2 Small Potatoes
1 White onion - chopped
1 Carrot - chopped
1 1/2 Cups White Rice
CurrySimple Yellow Curry Sauce
Prepare White rice. Set aside.
Chop potatoes into 1 inch cubes and bring to a boil in a medium pot, boil for about 5-7 minutes or until tender. Drain in a colander and return to heat, add carrots and onion, and curry sauce. Cook for another 2-3 minutes and serve over rice. Absolutely delicious.
2 Small Potatoes
1 White onion - chopped
1 Carrot - chopped
1 1/2 Cups White Rice
CurrySimple Yellow Curry Sauce
Prepare White rice. Set aside.
Chop potatoes into 1 inch cubes and bring to a boil in a medium pot, boil for about 5-7 minutes or until tender. Drain in a colander and return to heat, add carrots and onion, and curry sauce. Cook for another 2-3 minutes and serve over rice. Absolutely delicious.
Tags: cooking, curry, potato, recipe, yellow
Views: 322
Replies to This Recipe
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Permalink Reply by Michael Moran on -
This recipe is perfect for anyone that wants to make a yellow curry that is just like what is served at a Thai restaurant. It would be great with tofu, chicken or shrimp as well. Yummy!!!
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