Yellow Curry Sauce - 3 servings (12.3 oz)
A mild Thai coconut curry stir-fry sauce
Made from scratch in Thailand with fresh, natural ingredients including coconut milk and healthy Thai herbs.Our mild Yellow Curry Sauce is ready to serve! (no water needed)No Preservatives and Gluten-Free 1 pouch makes 3 servings - (12.3 oz)Superior packaging compared to a can or jar. (1 year shelf life) Makes a great noodle bowl.*Also available in our combo package (Save $10)... Best Coconut Curry Combo
Customer Testimonials
"In a search for the best tasting curry, I must have tried every major brand available in supermarkets and specialty stores. I even have tried making Thai curry from scratch. (Too complicated.) CurrySimple is simply superior. It's also impossible to botch. I've been introducing friends to Thai food for years, and after trying your products I have become an unofficial CurrySimple ambassador. Thanks for offering such great products!" Meredith
"I am a great cook, but let's face it, Thai ingredients are hard to find. When I made CurrySimple for my picky husband, he loved it so much he said it was better than his favorite Thai restaurant in DC. He told me I should not pass on the web-site--that I should take all the credit for myself when I served it at a dinner party. I just get a roasted chicken at the grocery and throw it in with veggies--VerySimple! I sent my Mother-in-law a whole box of CurrySimple for her birthday and she loved it too!" Deb De Haven, VA
"CurrySimple.......Absoluely Awesome! My husband and I travel all over to eat Thai food. Since, I found your company, my husband perfers to eat at home now. I cook with our products and we eat food created with your wonderful receipes." Kim Brown
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Question?
Can you stir-fry a protein and vegetables? Of course you can! Now you only need a CurrySimple gourmet curry sauce to prepare an authentic Thai meal in minutes. Our sauces are prepared with the highest quality ingredients in Thailand while using the latest packaging technology to ensure it's freshness. Cooking Thai food does not get easier than this! If you are like most people that have tried cooking curry and failed, you are not alone. It is very difficult and time consuming even with the right ingredients and a great recipe. CurrySimple has done all the hard work for you by already preparing the sauce (the hard part) and allows everyone to serve a quality curry meal at home with very little effort. Try it today!
Easy to prepare
- Heat pan to medium/high heat
- Add chopped pieces of Chicken, Beef, Pork, Shrimp or Tofu to the pan (6-8 oz per serving) - 3-5 minutes
- Add your desired vegetables and stir fry in pan - 2 minutes
- Add 1/2 cup of CurrySimple yellow curry sauce per serving - 2-3 minutes
- Serve with white, brown, or jasmine rice
- Refrigerate leftover Thai yellow curry sauce in a tupperware type container for up to 3 days or freeze for as long as 1 year.
- More detailed recipes are located in our recipe section - Recipes
Is it really as easy as cooking your meat and vegetables and then just adding the sauce? YES!
Ingredients
Coconut Milk, Water, Yellow Curry Paste (Lemongrass, Shallot, Garlic, Sunflower oil, Galangal, Salt, Shrimp paste (Shrimp, Salt), Dried red chilli, Kaffir lime peel, Spices, Citric acid), Sugar, Fish Sauce, Modified StarchRecipes using our Thai Yellow Curry Sauce
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